Ethnomedicinal and pharmacological properties of Hibiscus Sabdariffa

نویسندگان

چکیده

Nowadays beverages are consumed which has high bioactive compound. Both cocoa and Hibiscus-flower extract have antioxidant effect their combined increases the free radical scavenging potentials of beverages. Hibiscus Sabdariffa various such as Anti-hypertensive effect, Anti-oxidant Diuretic Anti-spasmodic etc. The dried flower is used to prepare Tea, Syrup, Jams-jellies phytochemicals studies found that it contains alkaloids, tannins, saponins, glycosides, phenols flavonoids. Daily intake tea, an amount readily incorporated into diet, effectively lowered BP in mild hypertensive adults anti-oxidative properties. Nutritionally, contain vitamin c (ascorbic acid). extracts for treatment ailments blood pressure, liver disease fever. It shows antihypercholesterolaemic, antinociceptive antipyretic rats rabbits but not anti-inflammatory activities. On smooth muscles (in vitro) calyx variable, mainly obstructs tone isolated muscles. In healthy person, led remarkable drop uric acid, citrate, tartrate, calcium, sodium, potassium, phosphate, urinary concentration creatinine oxalate.

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ژورنال

عنوان ژورنال: International Journal of Health Sciences (IJHS)

سال: 2022

ISSN: ['2550-6978', '2550-696X']

DOI: https://doi.org/10.53730/ijhs.v6ns3.8551